Ingredients

• 1/2 cup honey
• 2/3 cup peanut butter
• 1 cup granola cereal
• 1 cup roasted and salted peanuts
• 3 cups popped popcorn

Directions

1. Line an 8 or 9-inch square baking pan with foil.
2. Spray foil lightly with cooking spray; set aside.
3. Heat honey in a large saucepan until boiling.
4. Stir in peanut butter until well blended.
5. Remove pan from heat and stir in granola, peanuts and popcorn until coated.
6. Press mixture evenly into prepared pan.
7. Refrigerate until cool; cut into bars to serve.

Nutrition Facts

Per 1 cup:
180 calories
11 g total fat
2 g saturated fat
0 mg cholesterol
90 mg sodium
18 g carbohyrdates
2 g fiber
12 g sugar
6 g protein
147 mg potassium