Ingredients

• 10 cups popped corn
• 1 (1-pound) bag miniature marshmallows
• 1/4 cup (1/2 stick) butter or margarine
• 1 cup diced dried fruit (papaya, mango or peaches)
• 1 cup butterscotch chips
• Orange food coloring

Directions

1. Place popcorn, fruit and butterscotch chips in large bowl; set aside.
2. Heat marshmallows and butter in a large saucepan over low heat until melted and smooth.
3. tir in several drops of food coloring.
4. Pour over popcorn and candy, tossing to coat evenly. Cool 5 minutes.
5. Grease hands and form into 3-inch balls.

HAUNTED POPCORN HANDS

Clear Polyethylene food service gloves
Candy corn
Popcorn
Ribbon or yarn

Place 1-3 pieces of candy corn at the end of each finger (depending on size of glove), pointy side first, to make fingernails. Fill the glove with popcorn and tie it off with ribbon or yarn.

Nutrition Facts

240 calories
8 g total fat
6 g saturated fat
10 mg cholesterol
55 mg sodium
41 g carbohydrates
1 g fiber
30 g sugar
2 g protein
113 mg potassium