Ingredients

• 12 cups popped popcorn
• 3 tablespoons melted butter
• 1 Chai tea bag, sliced open
• 1 teaspoon cane sugar
• 1/2 teaspoon freshly ground cinnamon
• 1 small pinch of salt

Directions

1. Place popcorn in a large bowl.
2. Mix together the loose Chai tea, sugar, cinnamon, and salt.
3. Drizzle popcorn with melted butter and sprinkle with Chai tea mixture. 

Nutrition Facts

70 calories
5 g total fat
2 g saturated fat
10 mg cholesterol
35 mg sodium
5 g carbohydrates
1 g fiber
0 g sugar
1 g protein
21 mg potassium